Slow Cooker Sausage Vegetable Soup
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- Prep time: 10 minutes
- Cook time: 8 hours
- Serves: Makes 8 servings
Take the chill off an autumn or winter evening with this hearty and flavorful soup.
Ingredients
- 1 pound Bob Evans Original Recipe Sausage Roll
- 1 package Bob Evans Home Fries diced potatoes (20 oz)
- 3 cans reduced sodium chicken broth (14.5 oz each)
- 1 package frozen mixed vegetables (16 oz)
- 1 can tomato sauce (8 oz)
Directions
In medium skillet over medium heat, crumble and cook sausage until brown. Place in slow cooker. Add remaining ingredients. Cover and cook on low 6 to 8 hours.
Slow Cooker Sausage Vegetable Soup
- Serving Size 8
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- Amount Per Serving
- Calories: 319
- Total Fat 17g
- Saturated Fat 7g
- Cholesterol 34mg
- Sodium 1167mg
- Total Carbs 25g
- Dietary Fiber 4g
- Protein 17g
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