Sausage Gravy
4.0
stars
141
- Prep time: 5 minutes
- Cook time: 15 minutes
- Serves: Makes 4 servings
A classic recipe for the best way to top a biscuit!
Ingredients
- 1 pound Bob Evans Original Recipe Sausage Roll
- 1/4 cup all-purpose flour
- 2 cups milk
- Salt & black pepper to taste
- 8 prepared biscuits
Directions
Crumble and cook sausage in large skillet over medium heat until browned. Stir in flour until dissolved. Gradually stir in milk. Cook gravy until thick and bubbly. Season with salt and pepper. Serve hot over biscuits. Refrigerate leftovers.
Sausage Gravy
- Serving Size 4
- Amount Per Serving
- Calories: 709
- Total Fat 44.4g
- Saturated Fat g
- Cholesterol 71mg
- Sodium 1828mg
- Total Carbs 45.8g
- Dietary Fiber 1.1g
- Protein 44.4g
Reviews for Sausage Gravy
Overall Rating:
Great Sausage Gravy!!!
D. Johnson, from Racine, OH
My family LOVES this sausage gravy. It's so easy to make, doesn't take too long, and it "sticks to your ribs".
BEST SAUSAGE GRAVY EVER!
Barb, from Martinsville, IN
I came across this recipe when I bought a roll of Bob Evans sausage. So easy to make; and when I served it to my daughter, she said it was the best sausage gravy she ever had. We prefer to have a lot of gravy in the mixture, so I used 1/2 pound of sausage instead of the full pound. We felt like there was still enough sausage, and the gravy was very creamy and tasty.
We Love this Sausage Gravy
Sharon , from Stockbridge, MI
In our house, sausage gravy and biscuits is one of our absolute favorite breakfasts. This recipe was super easy and was really good, but the second time I made it I only used half the sausage as we found it was WAY too much meat for the amount of gravy.
I love biscuits and sausage gravy
Pete, from Wesley Chapel, FL
I use above recipe BUT have changed it up I call it "eggs Billy-Bob" kind of a country eggs Benidict. you start with one biscuit open put a ham slice over that then a fried egg on each I like mine cooked med. then spoon sausage gravy over the top. This could also be added to the menu
I love this Sausage Gravy
Claude Hard, from Lakeland, FL
I never had gravy like thi since I was a kid, When mom made it.
Best Gravy!
Sarah, from Rittman, OH
This makes THE BEST Gravy for a saturday morning!!
Best Ever
Linda, from manton, MI
TJ just loves sausage gravy now I will be able to make for him more often. Thanks for sharing
more gravy
chad, from lancaster, PA
Just add 1/2 cup of wondra flour and 3 1/2 cups of whole milk an you will have plenty of gravy for 1 pound of sausage!! Enjoy!!
I really love your sausage and biscut meal
Richard, from Saint joseph, MO
I love the recipe and ove the food.
The recipe is so simple even I a man can make it.
AND it still tastes great!
sausage gravy
tresa, from medina, OH
my husband likes it i think its good but not really good
luv sau gravy
doug, from boardman, OH
Great
Wonderful! Very tasty sausage gravy.
Kim Whitley-Gaynor, from Alto, TX
This recipe was wonderful and so easy. My husband loved it.
Good Gravy = Good times
Richard, from Bartlett, IL
I consider myself a gravy connoisseur. This is a fantastic recipe. I loved making it and my wife and kids loved eating it. If you are a novice cook, you'll love the simplicity, if you are an eater, you'll love it for life. Thank you for the recipe. I will certainly be calling on this one over and over again.
The Best Gravy
Ken, from Indianapolis, IN
I always get the sausage gravy at BE and now I can make it myself and enjoy it at home.
I love this sausage gravy
Karen Simler, from Lafayette, IN
Taste wonderful .....I wasn't surprised.
I Love this Sausage Gravy
Daniel Johnson, from Brookville, OH
Best stuff ever!
Greatest treat anytime of day
Joanne McCracken, from Aliquippa, PA
Best thing since eggs ans bacon Yummy:)
i love the sausage gravy.
patricia, from masontown, PA
i love this sausage gravy.
Best Gravy Ever
Norma, from Venice, FL
I love the sausage gravy and biscuits....that is my favorite at Bob Evans...gravy like my grandmother used to make....very filling and very tasty....I make it at home like the recipe above and you can't beat the sausage gravy...I have to use 2 pounds of sausage when my whole family is around...gravy and biscuits....Yum
Great Marriage=Bob Evans Sausage Gravy & Bisbuits
Donald, from Convoy, OH
I traveled the United States over, bar none...and my wife is from Tennessee...nobody, but, nobody makes sausage gravy like Bob Evans!
GREAT RECIPE!!!!
Gary, from Decatur, AL
I gave this gravy the highest rating by the recipe before even trying due to the simplicity and clarity of the recipe. It simply has to be outstanding.
my favoret breakfast meal
Bonnie, from Kissimmee, FL
I love this Sausage Gravy my favoret breakfast meal
my favoret breakfast meal
Bonnie, from Kissimmee, FL
I love this Sausage Gravy my favoret breakfast meal
Great breakfist, dinner, or supper.
JOHN, from Montpelier, OH
As close to grandmas as you can get.
We love the sausage
Julie, from Miamisburg, OH
I make sausage gravy and biscuits every Sunday for my family and I have been buying the original sausage and we love it. We have it as patties and also in the gravy. It is always a hit at my home.
Bob Evans Has the Best Sausage Gravy
Leora, from Zephyrhills, FL
Never thought it'd be this easy to make. Love it!
nOTHING gOOD BE FINER
sandy, from CINCINNATI, OH
Nothing could be finer than a supper with Bob Evans sausage gravy and biscuits to warm the heart this fall and winter season. A very satisfying meal whether you choose breakfast, lunch, or dinner.
always wanted to replicate, and JUST DID!
jo, from macomb, MI
true to the restaurant taste! THANKS!
Awesome Sausage Gravy!
Vicki, from Portland, MI
I made this for the first time about six months ago. My husband has always been a fan of BE Sausage Gravy. So when I made it at home, he was thrilled. We have a Community Meal at our church on Monday's that is open to the public and is a free meal. About a month ago, I made this gravy and it was a huge hit. We fed over 100 people that night! Have shared this recipe with other friends. Thank you Bob Evans! Your sausage grave is the best!
I Love this Sausage Gravy
Charlotte Hawthorn, from The Villages, FL
This is the best sausage gravy, in fact all the meals are very good at Bob Evans anywhere you go.
wonderfull comfort food.
sheila, from Wilmington, DE
Quick ,tasty, warm wonderfull breakfast, lunch or dinner food.
Sausage Gravy is Great!!
Judi, from Bird In Hand, PA
5 Star rating!! Scrumptious, as always!
(I like the taste better with BE Biscuits rather than just anyother biscuit, plus we just love going to Bob Evans).
Easier, healthier sausage gravy
Craig, from Tampa, FL
Brown sausage, drain all fat off. add one can of condensed mushroom soup, 1/2 can of milk. cook until warm. faster, easier, healthier.
The Recipe I Really Want
Gw, from Indianapolis, IN
The recipe I would really like to get is the one for the gravy used at the Bob Evans Restaurants. Now THAT's good gravy!
Best Sausage Gravy
Lloyd, from Holland, MI
Bob Evans has absolutely the best Sausage Gravy of anyone without a doubt.
Sausage Gravy
ANDY, from warren, NJ
Wow, this recipe sounds yummy, but would be better yet with a couple of sticks of butter added!!
Sausage Gravy
Nia, from Gahanna, OH
I've been using Bob's recipe forever! It will always be thee best I've ever had!
This is SO good!!
Liz, from Orion, MI
Sometimes, the sage sausage and a little onion cooked together make it even better.
this breakfast treat is in a class of it's own.
anthony, from gainesville, FL
what more can i say that i haven't already said above. This kind of meal you can eat morning or night. thank you. wheter at home or on the rode. it is great.
best gravy in the world
pamela scott, from marengo, OH
best gravy in the world. it is awsome.
Good Sausage Gravy
James, from Eldorado, KS
WONDERFUL. I am 80 yoa and hadn't eaten B&G for years. I saw your recipe and tried it, well- it brought back many childhood memories of Momma's breakfasts. Thanks! JIM
something is missing!
vicky, from bowling green, OH
We love the restaurant version of sausage gravy and have tried to duplicate it, but some flavoring is missing from your recipe. We have tried coffee, karo syrup, brown sugar but nothing compares. What is the secret ingredient?????
Love Bob Evans Original Sausage for making Gravy
Dave, from Scottsville, VA
Love the original Bob Evans sausage roll. It is the best for making sausage gravy.
This is an easy recipe to make. Goes great with some of my hens fresh scrambled eggs and hot biscuts. I think that you could use half the roll and save the rest for some delicious sausage patties to go with some fresh eggs tomorrow morning. But if you really like alot of meat in your sausage gravy go ahead and use the whole roll.
Greatest and Best Gravy ever made!
Judge, from Englewood, FL
Simply the all-time best!
The 2nd best sausage gravy I've eaten (wife's is number 1)
John, from Jackson, MI
This is the only thing I ever order at your restaurants and REALLY enjoy it! I've been known to eat two orders in one sitting.
I love this sausage gravy!
John, from Manlius, NY
Great great recipe---so easy and fast---loved it!
Sausage Gravy is good anytime of day
Barbara, from Davenport, FL
I make breakfast casseroles when we have company. Sometimes I will save some of the sausage and make gravy. I add a l little of worcestershire sauce to it. Really pops the taste!
gravy
ed, from wentzville, MO
this gravy is great (but a like going to bob evans to eat)
Love that Bob Evans Sausage Gravy
Beatrice, from Clayton, DE
No one in Delaware makes sausage gravy like Bob Evans. Tastes like the sausage gravy from the south. yum yum....
I love Sausage Gravy
Ruby, from Dayton, OH
This is the best Sausage Gravy and so easy to make.
good recipe but
Ray, from Sebring, FL
I make this for a large group of men and the one trick I find that works well is to heat the milk ( not to boil ) , drain some of the fat from the sausage stir in the flour then add the milk and heat and stir to the consistency you want. This way only one pot is necessary.........
Best sausage gravy and biscuits
arthur, from Lehigh Acres, FL
It's the best... just like Grandma use to make.
I LOVE THIS SAUSAGE GRAVY
Doris, from belleview, FL
I NOT ONLY LOVE THE GRAVY, I LOVE EVERYTHING BE OFFERS; IN FACT I WON'T EAT TURKEY ANYWHERE ELSE EXCEPTS BE.
Yes we do.
Joe Ann Ryan, from Clermont, FL
We love this Sausage Gravy because it is the smoothest and best in the world. This from a very picky gravy family. Thank you for recipie. We use it at least once a week.
Grandmothers
Jimmie, from Pgh, PA
Just like my grangmother cooked 60 years ago in Oklahoma from homade sausage and biscuits. Very good eating!
I DO
MARTY , from McMINNVILLE, TN
All I can say do not take any on your forehead, because your tongue will beat your brain out try to get to it.
Easiest and yummiest sausage gravy ever!
Mary Beth, from Cabin Creek, WV
This gravy is so easy to make. It comes out creamy and delicious every time. My family LOVES this recipe and requests it for breakfast, lunch, and dinner! :o)
I Love this Sausage Gravy
Donna , from Mason, OH
whats not to love, I have ordered this at the restaurant for years and now I can make at home for my family. Thank you
i love this sausage gravy
raymond, from newark, OH
the best i every had, rm
put the saausag gravy over your good pancakes
harry, from Lima, OH
love it this way
good gravy
Buck, from Sterling, PA
I reduced the amount of sausage too, and I add a few drops of Worcestershire sauce.
To thicken, I use NutraThik. It's the best!!
Sausage Gravy
Carol, from Brunswick , OH
I never have trouble with leftover gravy at a Civil War Living History Encampment! The pot is so clean, it doesn't take long to wash. Sometimes, I add a can of mushroom soup with the milk to give a little more body and 5 drops of worshestershire sauce to give a little more kick on a cold morning. Good eatin' from down on the farm!
Love this gravy!
Frances, from Cumberland, MD
I order it all the time at Bob Evans. My husband always takes some of mine!
I love this sausage gravy
marvin , from highland, IN
I have this often when i am in Florida. we dont have a Bob Evan's close
to our home in Highland In.
we also have dinner at Bob Evan's in Florida it's just the right size meal
Thank you
Ttuckin' with sausage gravy
Terry, from North East, PA
As a retired truck driver. I have had the chance to enjoy a lot of sausage gravy from the east to the west and this is one of the best.
I Love this Sausage Gravy
Fran, from South Ben d, IN
The sausage gravy is the best. I have been making this for years. Bob Evans sausage is the only sausage I will use, not only for sausage gravy, but for my Thanksgiving stuffing. It is soooo good , I have to make an extra pan just for my 10 year old grandson, Ethan.
SAUSAGE GRAVY
JAMES, from DOVER, DE
I THINK YOUR SAUSAGE GRAVY IS THE BEST. WITHOUT A DOUBT. I LOVE IT
Perfect Sunday morning treat!
Mary, from Bellbrook, OH
This is the simplest gravy to make & it is FABULOUS on fresh biscuits! My husband does a happy-dance when he smells this stuff cooking. I've read some recipes that tell you to take the sausage out of the pan when you add flour, but sprinkling the flour directly over the sausage makes a nice, smooth (not lumpy) gravy. Delish!
I Love this Sausage Gravy
Elwood, from Orlando, FL
Best Sausage Gravy in Orlando area no one can compeat with this Gravy.
it is okey
Fred, from beverly hills, FL
this sausage is the best
Great Gravy
irene & sam harpley, from columbus, OH
I found that you had put this recipe on your sausage package and I used for a long time. Thanks for sharing.
I Love this Sausage Gravy
Roselynn, from Monroe, MI
We do love going to BE because of the variety of items on the menu.
But we especially love the biscuts and Sausae gravy.
Great job Bob Evans.
It's too bad that you are closing the N. Dixie Hwy. location.
What will travelers do for excellant dining when they get off the xpress way?
There are other resturants there, but nothing like Bob Evans. I live in that neighborhood.
My Version of Sausage Gravy
Ron, from Cleveland, OH
I love this recipe, except I use Bob Evans HOT Pork Sausage. I think it tastes better and most of my friends do to. Because I like it even hotter then the regular Bob Evans HOT, I add Frank's Extra HOT Sauce at the table. Poached eggs on top are a bonus too.
I LOVE THIS SAUSAGE GRAVY THISSSSSSSSSSSSSSSMUCH
Glenn, from cincinnati, OH
I love sausage gravy over my hasbrown and eggs , or over biscuits and on toast
ore just eat it out of the bow
Wonderful Sausage Gravy
Ted Esman, from Portage, MI
This is the best Sausage Gravy I have ever had, and I have tried a lot of them in various Towns and Cities.
I Love Sausage Gravy
jim, from AKRON, NY
Goes with everything.
I Lo ve this Sausage Gravy.
shirley, from MANSFIELD, OH
We love Bob Evans sausage gravy.
sausage gravy
fred, from Columbus, OH
love it thanks
Sausage gravy.
Deanna , from Grayson, KY
I love bob evans sausage gravy, I'm going to try to make it. I hope it turns out .
was everything you said and more
elizabeth, from lexington park, MD
the whole family loved the recipe ...it a winner
I love Bob Evans Sausage Gravy!
Beverly, from Charlotte, NC
This classic recipe is an all time weekend favorite in my household!
It just doesn'tn get any better than this!
been using reciepe for years
ross, from warren, MI
great stuff
MY FAV
Julie, from South Milwaukee, WI
One thing to eat is Biscuits & Gravy. This is a pretty good recipe. I feel it could use a little more favor. Sorry, but mine is still the best.
Would it be weird if.......
Charlotte, from Remus, MI
........I would come into the restaurant and just order a big bowl of sausage gravy? OK, maybe add some home fries and a couple of biscuits, too. Yum
Sausage Gravy
Chick, from Venice, FL
My husband loves BE sausage gravy over fresh BE biscuits. He was brought up on
sausage gravy as a little child growing up in depression Ohio. We are BE patrons
at least twice a month, for breakfast. Now, if you could only give us the recipe for
that mouth-watering pot roast you make.
I Love this Sausage gravy! 5 star
Phyllis Wotring, from Laurelville , OH
Thank you so much.
A NO FUSS BREAKFAST WITH THIS SAUSAGE GRAVY!
Rosemarie F., from Walton Hills, OH
What a way to start off the morning - No fuss, have a great breakfast before leaving for work. ONLY takes a few minutes and then be on your way, to start your working day.
I love your Sauage & Gravey We live on a Farm and we are old Farmers I am 75 my wife od 53 years
Richard, from Savannah, MO
We are old Farmers we have every thing chickens Pea fow Dogs cats Cattle and a lot of grand children My wife of 53 years and I love your Sausage & Gravey we serve it when the Grandchildren come out we tell them it is a old German Recipe We tell them when something is good it is a old German Recipe. Thanks and God Bless
this is great and taste the same when made at home and add coffee for color
charlotte, from massillon, OH
i give 5 stars because both gravy a d biscutts are awesome
Sausage Gravy
margie, from cape coral, FL
Easy... delicious recipe!!!
Mrs
Judy, from Sheffield, PA
I love this sausage gravy. It is not only delicious on biscuits but also on pancakes. It reminds me of the sausage gravy my Mom made. Delicious!!!!
Best Sausage Gravy & Biscuits in Town
sandy, from orange lake, FL
We delight in your sausage gravy & biscuits
I love this sausgage gravy, ever time we go to Bob Evans
Lidia, from Medina, OH
I love this sausage gravy, ever time we go to Bob Evans
Best Sausage Gravey anyplace'
Jake, from Bland, MO
I have eaten in many, many places and yours is the best. Thanks for sharing..
Great Sausage Gravy
Roger, from Howell, FL
Always get this Sausage Gravy at your stores. Great to have the recipe.
I love this sausage gravy
Linda Cooke, from Deltona, FL
So good,just like Mom use to make!
This is the same basic recipe I have used for thirty years.
jason, from n ft myers, FL
This is the best way to make sausage gravy. It doesn't get any simpler or easier. The key is to add the milk a little at a time. As it starts to thicken add a little more until you get the consistency you want.
This was outstanding.
Ken, from North Benton, OH
Easy to make. Didn't have time to make biscuits, but we had it over scrambled eggs. Enough left over to heat up for breakfast another day. I might make biscuits for the next go round.
buscit and gravy
william, from Morrilton, Ar., AR
I cant find it at our walmart any more
i love bob evans sausage gravy and biscuits
paul, from marietta, OH
This is one item on the menu that is hard to beat,Android i have tried almost everything.mmmmmmmmmmm.
verymuschthank once
robert, from springhill, FL
thank/s once again just love eating at bob/s
Oh soooo! good
linda simonson, from wellington, OH
really great and so easy
love all your recipies and ofcourse all your restraunts, especially the ones in Ashland
Ohio, and Amherst, Ohio, and Maretta, Ohio.
BE's B&Gs recipe soooo good
Neal, from Independence, MO
Now, if I could just make their biscuits... oh yeah!
Sausage gravy over biscuits
Marilyn, from Grafton, OH
This gravy is the best. I tried others and none can compare to the taste of Bob Evans gravy and the secret is in the sausage which is the best.
it is very good to my family with sausage gravy.
sungja, from madison, MS
t is very good to my family with sausage gravy.
We love Bob Evans food in general. The sausage gravy is superb also
george , from hainesport, NJ
We wish that grits were available at all times
Something's missing in recipe
Tricia, from Cincinnati, OH
Why doesn't my gravy come out brown like the pictures of Bob Evans' gravy? Do I need to brown the flour really well before adding the milk? I don't like "white" gravy and that's what I'm getting with this recipe.
I love the service. The best in Salisbury.
nelson, from salisbury, MD
Five Stars
The best sausage gravy
Deborah, from Reisterstown, MD
Great recipe and tastes so yummy. It is my favorite breakfast item at Bob Evans. I always order the gravy and biscuits with a side of bacon. I make this recipe at home but usually I use the savory sage blend to make it a little spicier. Its really good over mash taters. Keep up the good work and always enjoy the recipes.
"A stick to your ribber"
Bill, from Sherwood, Or., OR
Very good..i like because I can season to taste..
Great
George, from Poulsbo, WA
Great recipe just like mom use to make
LOVE THAT SUSAGE GRAVY AND DELICIOUS BISCUITS
RON, from MARION, OH
BOB EVANS RESTAURANTS ARE VERY INVITING AS THEY ARE VERY CLEAN AND WELL OPERATED. THIS MAKES ALL THEIR MEALS GOOD; HOWEVER, I AM A BISCUIT AND GRAVY MAN AND THAT IS MY MAIN MEAL AT BOB EVANS. THERE IS NO PLACE WHERE YOU CAN GET BISCUITS AND GRAVY THAT CAN BEGIN TO COMPAIR WITH BOB EVANS. I HAVE TRIED THEM ALL AND OH WHAT A LET DOWN. KEEP UP THE GOOD WORK AND GOOD COOKING.
This gravy is Super Delicious!
Ruth, from Lee's Summit, MO
Had this gravy in Illinois. It is wonderful. Made it for quest and it was a BIG hit.
Excellent Recipe!
Denise, from Chillicothe, OH
About two months ago my husband asked me to make sausage gravy & biscuits for dinner. I'd never made sausage gravy before, so one evening I searched the internet for a good recipe & stumbled across this one. That night I made this recipe and my husband said it was the best he ever ate! Thank you for sharing your excellent recipe! :)
Love this Sausage GravyI
samanitha, from onekama, MI
I was looking for a good recipe for sausage gravey and I checked out the web site on the roll of sausage. I love the recipe. My 8 year old is a pickey eater and he loved it all so. Thanks for the good recipe.
I thoroughly love this sausage gravy especially when you eat out at Bob Evans.
sandy, from Orange Lake, IA
Recipe is good but I add one cube of chicken bouillon with lots of pepper.
I love this sausage gravy
nina, from mulberry, FL
there are not enough places that can make sausage gravy so that it looks and tastes like it should, my husband and I love it
love these sausage
judy, from buffalo, NY
the taste cant be beat
Perfectly seasoned and delicious!
Teresa, from Owosso, MI
Great, simple recipe! Hubby loves it so much that he keeps requesting me to make it!
Perfect Quick/Easy/Good Meal
chris, from telford, PA
Perfect for me and my wife and our 1 year old son. One night a week we don't have alot of time together due to our work schedule and this recipe worked perfectly for us. Thanks. Keep up the good work and the much appreciated coupons.
Chris S. and Family.
sausage gravy redux
joe, from nanticoke, PA
I add 4 TBSP butter and 1 TBSP of Onion Powder; the salt 1 tsp and pepper 1 tsp is a pretty good mix scale; STILL not 100% like Bob's but quite tasty!!!
This was from much experimentation BEFORE I found *this* recipe
Of course ANY good bulk sausage; 1# is best for THIS recipe amount
BEST the next day actually ;-)
Awsome!!
Sandra, from Canton, OH
Craving for days. Raising grandkids and cant really afford to go out. Looked up recipe. Hit the spot. Very good. Thank you. Mema
Something was missing
Kevin, from El Paso, TX
Having lived in the West Texas desert for the last 15 years, I was excited to find this recipe on line, especially since Bob Evans' restaurants are not in the El Paso area, but something was missing, not like the gravy served in the restaurants that I get to visit every several years when returning to the Midwest.
Best Gravy Ever
Elizabeth, from London, OH
I have been making sausage gravy with Bob Evans sausage for years and it's a family favorite! I use Bob Evan savory sausage or Bob Evans Zesty instead of regualr for a kick in flavor!
I also add 3 cups of milk instead of 2 to stretch the recipe a little.
Amazing!
Kellie, from Phoenix, AZ
My kids, friends, and I can not get enough of this gravy. It is a easy thing to make when you have to make a quick breakfast!
I love,love,love,Bob EVANS PRODUCTS
Robin, from Bronx, NY
BOB EVANS IS SIMPLY THE BEST ,I LOVE MOST OF ALL ARE THEIR SIDES WHICH HELPS ME AS A SINGLE PARENT TRYING TO BALANCE FAMILY & WORK TO SERVE MY FAMILY SATISFYING MEALS AND VERY SPECIAL MEMORABLE SUNDAYS AS WE ENJOY THE SAUSAGE AND HOTCAKES WITH EGGS ...;)...MOST IMPORTANT IT'S PLEASING TO EVERYONE WHEN I SERVE BOB EVANS SO IT'S A NO-FUSS MEAL WITH HAPPY ENDINGS...ALL SMILES...:)))
My oldest son told me about this recipe
Monika, from New lenox, IL
It has become a regular staple in our home to have this for breakfast at least once a month if not more. Sometimes I'll crumble in some leftover bacon that I cut up really small. If we need a real super hearty breakfast I'll make some scrambled eggs with an optional sprinkle of freshly chopped chives in them to go with the biscuits and gravy. My kind of country breakfast for sure!
Best sausage gravy ever!!!
Carol, from Lansing, MI
I made this gravy for a brunch at work and it is the best and SIMPLEST ever. As we have personnel who don't eat pork for religious reasons, I used turkey sausage and it was delicious. Everybody LOVED it!!!
Best sausage gravy ever!!!
Carol, from Lansing, MI
I made this gravy for a brunch at work and it is the best and SIMPLEST ever. As we have personnel who don't eat pork for religious reasons, I used turkey sausage and it was delicious. Everybody LOVED it!!! Almost forgot to add: another co-worker cannot have gluten (which would be in the flour) so I thickened with cornstarch instead and you couldn't tell the difference! It was absolutely delicious!! I will definitely make this sausage gravy again. But in a much smaller portion for home. LOL
SAUSAGE GRAVY
ann, from spencerport, NY
SIMPLY AWESOME!! I make it for supper & everyone can't get enough!!
best
sandie, from erie, PA
your Bob Evans savory sage is the best I have ever tasted,my husband loves the hot sausage, mixed into his favorite receipes, sure wish I could recieve more coupons for the rolled sausages. thank you
Amazing sausage gravy!
Lisa, from MenifeeCalifornia, CA
I live in Ca. When ever we travel back east we eat at the Bob Evans Restaurant. I was looking for a sausage gravy recipe, tried this one, and my family loves it. Thank you for sharing this recipe.
I love this sausge gravey because of its ease to make and taste.
Dennis, from Fridley, MN
Excellent because of taste and consistancy--Very easy to make as we added some thin sliced pork chops and this meal made me the king of the kitchen--My suspenders are still streched.
OUTSTANDING SAUSAGE GRAVY
Thomas, from Mason, OH
This is as good as my Grandmother made over 60 years ago!
Use flaky bisquits for the best yummies.
love this sausage gravy recipe. bob evans sausage is the best.
Michelle, from Rockmart, GA
My family is always ready for a big breakfast on the weekends. I have a son who loves gravy and this recipe is one of his favorites. I would love if you have any coupons available if you would send some my way. Thanks bunches Michelle
Yummy in my Tummy
William, from Gahanna, OH
This sausage gravy is so very good. Breakfast, lunch or supper it satisfy my hunger.
Just like Mema's
Jeff, from Arcata , CA
Tastes just like my grandma always made. And so easy. We use chicken sausage since none of my girls eat mammals. Make the gravy a bit creamier with extra milk, and add lots of pepper for the added bite. A touch of sriracha fires it up even more.
Simple and Delicious: A Great Combo
Brian, from Chicago, IL
I've always loved sausage gravy and biscuits at restaurants, and I even had a good recipe for homemade biscuits that I liked. But I never had a good sausage gravy to complement it, until one day at the grocery store when I was picking out some sausage and found a Bob Evans roll with this recipe on the back. I tried it right away, as I had the other two staple ingredients at home, and the result was as simple and tasty as it looks.
Good But.....
Marge, from Mentor, OH
Better version also includes 1/4 c onion, Dash of Worcestershire Sauce, and Dash of Tobasco Sauce. Oh, and use the sage sausage instead!
I Love Bob Evans Sausage Gravy
Pam, from Bastrop, TX
There are no Bob Evans in Texas. BUT I do have family in Ohio that are on there way here today. They are bringing me 12 pounds of Bob Evans Original Sausage. I will freeze most of it. While they are here, we will certainly make Sausage Gravy. The stuff we get here is GROSS. Won't bother ordering anywhere else from now on. I will just make it myself.
Met Mr. Bob Evans several years ago on his farm. About a year before he passed away. May he RIP
I love this recipe
Anita Milner, from Grove city, OH
This recipe is so easy and makes awesome sausage gravy. I have tried a few other sausage gravy recipes this is by far the best.