Slow Cooked Wildfire Beans
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- Prep time: 10 minutes
- Cook time: 6 - 8 hours
- Serves: Makes 12 - 14 servings
Good 'ol baked beans get fired up thanks to our award-winning Wildfire Sauce.
Ingredients
- 1 bottle Bob Evans Wildfire Barbeque Sauce (18 oz)
- 1 package Bob Evans Express Bacon (2.1 oz)
- 1 can baked beans (55 oz)
- 2 cans light red kidney beans, drained (16 oz each)
- 2 tablespoons molasses
- 2 tablespoons prepared mustard
- 1 small onion, chopped
Directions
Combine all ingredients in slow cooker. Stir well. Cover and cook on low heat for 6 - 8 hours.
Slow Cooked Wildfire Beans
- Serving Size 12-14 servings
- Amount Per Serving
- Calories: 352
- Total Fat 3g
- Saturated Fat g
- Cholesterol 5mg
- Sodium 766mg
- Total Carbs 67g
- Dietary Fiber 15g
- Protein 3g
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