• Prep time: 10 min
• Cook time: 10-15 min
• Serves: 10 to 12 servings

Ingredients

• 1 pound Bob Evans Zesty Hot Roll Sausage
• 1/2 cup onion, chopped
• 1/3 cup chopped bell peppers (red, yellow or green)
• 1/4 cup chopped fresh cilantro
• 1 can chile peppers, drained and chopped (4 oz)
• 1/2 cup diced fresh tomatoes
• 1 teaspoon hot pepper sauce
• 1/2 teaspoon ground cumin
• 1/2 teaspoon chili powder
• 2 cups shredded Monterey Jack cheese
• 2 cups shredded cheddar cheese

Directions

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